Athena’s Cook chicken
in cream from yogurt and smoked cheese metsovone with sundried tomatoes and rice flavoured with saffron

Chicken patties
with grilled vegetables and lime sauce

Marinated chicken breast souvlaki (skewer)
with country potatoes and sweet and sour dip

Marinated pork steaks
with mustard sauce and country potatoes

Pork tenderloin
with pepper sauce and rice flavoured with saffron

Black Angus beef flap steak
in tagliata cut with potato purée flavoured with truffles, baby vegetables and Jack Daniel’s sauce

Beef souvlaki Picanha (skewer)
in smoked marinade with country potatoes and BBQ dip

Black Angus beef patties
with tomato, country potatoes and BBQ dip

Burger with black Angus patty
mayonnaise, caramelized onion, tomato, cheddar cheese, bacon, lettuce, country, potatoes and BBQ dip

with coutry potatoes and yogurt sauce

Grilled salmon
fillet with baby vegetables, grilled fennel and lime sauce

Seabass fillet
with etuvée vegetables, avocado mayonnaise and citrus sauce

Grilled squid
marinated in smoked paprika and garlic oil with country potatoes and salad

Meat platter
with pork steak, chicken fillet, chicken patty, beef patty, sausage, pork tenderloin, kebab, french fries, pita bread, BBQ sauce and mustard