Appetizers

Homemade, fresh – baked bread and dip sauce. – 1,00€

Homemade cheese croquettes with three kinds of cheese. – 5,90€

Talagani cheese on the grill, in a balsamic vinegar, fig sauce and pine cone. – 7,00€

Vine leaves and zucchini flowers stuffed with flavored rice. Served with yogurt dip. – 6,90€

Pleurotus mushrooms sauted in garlic oil and parmesan cheese. – 7,80€

Homemade meatballs of ground beef and pork in tomato sauce with basil pesto. – 7,50€

Athena’s Cook spicy sausage in tomato sauce, onion, peppers and gruyere cheese. – 7,50€

Octopus marinated in vinegar, red sweet peppers, capers and oregano. Served with eggplant salad. – 9,80€

Sauted squid with basil pesto and fresh potato chips. – 8,90€

Shrimps saganaki in tomato sauce with feta cheese. – 9,80€

Grilled shrimps with olive oil and lemon dip. – 9,80€

Meat balls – traditional meat balls with fresh ground meat. – 6,90€

Pleurotus Mushrooms saute with garlic oil, parsley and parmesan cheese. – 7,50€