Homemade, fresh – baked bread and dip sauce. 1,00€
Handmade cheese sticks with parmesan and mozzarella cheese. 5,90€
Spicy bouyourdi with feta and gruyere cheese, tomato, pepper, onion and chili pepper. 5,90€
Grilled talagani cheese with fig marmelade, pine nuts and balsamic vinegar. 7,00€
Fava (split peas) with caramelized onions. (Vegan) 6,90€
Vine leaves and zucchini flowers stuffed with flavored rice. Served with yogurt dip. 6,90€
Variety of mushrooms sauted in garlic oil and parmesan cheese. 7,80€
Greek sausage with aromatic herbs, capers and Domoko’s katiki cheese. 7,80€
Frying pork with peppers in yogurt sauce. 7,80€
Homemade meatballs of ground beef and pork. Served with yogurt dip. 7,80€
Shrimps saganaki in tomato sauce with feta cheese. 9,80€
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